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© 2011 Cooking in Tuscan at The Spice Lab















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Made by Serif

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So the story goes something like this... You go to a restaurant and you order this great dish - tartufo funghi something - and you think 1 of 2 things. Pray the restaurant never closes or you never move, because that’s the only way you’re going to get to eat that dish again. Or, you run out and get the latest cookbook. Giddy with excitement, you go to your kitchen, open your book which now starts taking about things you’ve never heard of. And even if you have, where do you find them and what do you do with them once you’ve got them.

 

At The Spice Lab I take the complicated and make it understandable. My classes are designed to teach you the basics of AUTHENTIC Tuscan Cooking. Take a look around, I hope to see you in class.

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